The Dark Side Of Green Revolution: Class 9 Explores Its Negative Impacts

The Green Revolution, a pivotal agricultural transformation in the mid-20th century, brought about significant changes in farming practices. However, it also had several negative impacts that warrant exploration. One notable consequence was the extensive use of pesticides and fertilizers, which inadvertently raised the concentration of heavy metals in the soil. Notably, cadmium (Cd), lead (Pb), and arsenic (As) levels in the soil saw a concerning increase due to these agricultural inputs. Moreover, the application of weedicides and herbicides, although intended to enhance crop yields, had unintended detrimental effects on the environment. These negative consequences of the Green Revolution have raised environmental concerns and necessitate careful consideration when implementing agricultural innovations. [Date updated: September 13, 2023]